Restaurant Francka pri Hrvatu

Restaurant Francka pri Hrvatu - presentation

You are kindly invited to a restaurant with 100 years of tradition. You will be served cheese dumplings (sirovi štruklji), buckwheat fritters (ajdovi krapi), trouts of Bohinj, wild meet, dishes with boletus, vegetarian dishes and other dishes from our menu, accompanied by Slovene wines and other alcoholic and nonalcoholic beverages.

Opening times from 10 – 23 o'clock, closed on Tuesday. In cases of preliminary arrangements we entertain also big groups up to 60 people.