From February 1st onwards, the restaurant TAVERNA CARRARO invites you to visit and enjoy:
- freshly prepared lamb on Fridays
- freshly prepared suckling pig on Saturdays at 12.30pm
We also offer grilled specialties, a wide selection of fish, fresh light meals and lunches.
For those with a sweet tooth, we recommend:
- yogurt pudding
- pear poached in Teran wine
- CARRARO sweet trio …
LIVE MUSIC every Friday and Saturday!
Working hours:
Mon., Tue., Wed.: 8am – 11pm
Thu.: 8am - midnight
Fri., Sat.: 8am – 3am
Sun.: noon – 6pm
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