RESTAURANT GRAD DOBROVO – GORIŠKA BRDA 

- international and regional culinary offer
- bottled wines of wine growers from Goriška Brda
- 40 + 12 + 25 seats inside
- additional 70 seats for big events
- 40 seats in the garden
- appropriate for weddings, celebrations, conferences
- preparation of food on the spot
- organisation of festive occasions – catering for up to 10 people

Opening hours: every day from 12:00–22:30 o'clock.

THE MENU

cold appetizers:

- Karst prosciutto
- cold meat appetizers
- beef tongue
- beef carpaccio
- steak Tartar
- mushroom carpaccio
- fish casserole
- octopus or cuttlefish salad
- fish marinade

soups:
- beef soup
- daily soup

hot appetizers:
- prosciutto with white polenta
- noodles with sauce
- risotto with wine sauce
- dumplings with leek sauce
- vegetable pie with horseradish sauce
- brodet (fish stew) with bread

fish dishes a la carte:
- gilthead seabream
- seabass
- shrimp
- calamari

meat dishes:
- plate with three types of meat
- grilled beef fillet
- horse roast with rocket salad and mushrooms
- stuffed pork fillet
- turkey breast with Mediterranean sauce

vegetable dishes:
- vegetarian plate
- vegetable side dishes
- seasonal vegetables

sweet:
- pancakes with dried figs and almonds
- ice cream
- sorbet
- daily desserts

- cheeses

- a rich selection of wines